Rice and peppers

   

This is a traditional Macedonian specialty, in which everyone will enjoy. It's simply rice stuffed peppers.

Ingredients:

• Large red or green bell peppers, cut on top and seeded.
•  1 pack of rice
•  Water
•  plus extra ingredients of your choice

Preparation:

     First you prepare a mixture with the rice, and  you can add anything you like with the rice. You can make a mixture with cuts of pepper and onion, or make a mixture with spices and mince meat.

    Once you have mixed the mixture in you can stir fry it in a frying pan for approximately 3 minutes. Than you can get your peppers and cut the top off. Creating a hole. Than you can take your mixture and stuff it in the peppers. Once you’ve done that, you have to put the stuffed peppers in an oven palette and add water.