Saturday, August 17, 2013

Monkey muffins

     
These muffins are very easy to make and I'm sure your kids will love them. It will take you 15 minutes for preparation and 15 minutes for cooking.

Ingredients:

  • ½ cups Butter, Softened
  • 1 cup Sugar
  • 2 whole Eggs
  • 1 cup Mashed Ripe Bananas
  • ⅔ cups Peanut Butter
  • 1 Tablespoon Milk
  • 1 teaspoon Vanilla
  • 2 cups Flour
  • 1 teaspoon Baking Soda
  • ½ teaspoons Salt
  • ¾ cups Miniature Chocolate Chips
Preparation:

        Preheat oven to 350 F. Grease your mini muffin pans and set aside. Recipe makes roughly 4 dozen mini muffins.

        In a large bowl using an electric mixer, cream butter and sugar until light and fluffy, about 3 minutes. Add eggs, one at a time, beating well after each addition. Beat in the bananas, peanut butter, milk and vanilla until well combined.
        In a medium sized bowl combine the flour, baking soda and salt then add it into the creamed mixture just until moistened. Fold in chips.
        Fill greased mini muffin tins three-fourths full. Bake at 350 F for 14-16 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from the pans to wire racks.
Recipe adapted from Taste of Home, Breakfast & Brunch.

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